Pale Ale -- Blonde -- IPA
Carmel Valley Brewing Company is a tiny craft brewery on a ranch nestled in the hills of Carmel Valley near The Village. Since its beginning in 2007, each of the 3 styles produced has been painstakingly developed to be best in class as evidenced by developer and customer approvals. Each style typically takes 6-12 months to develop into the cleanest, crispest, tastiest brews for which the brewery has become known. All beer is brewed and bottled on premises using purified ranch water, and almost all wastewater is used to irrigate the 20+ fruit trees in the ranch orchard. Spent grain is composted on-site. All styles are produced under temperature controlled conditions and tightly filtered for long-lived flavor in bottle or keg. Cheers!